Lcd - La Côte D'or Café Menu
189 items in 17 sections · $8.00 – $65.00 · French Restaurant in Arlington, VA
Lcd - La Côte D'or Café’s menu lists 189 dishes and drinks, grouped into Brunch Restaurant Week - Course Menu, Brunch New - Desserts, Kids Menu, Dinner - Main Course, Dinner Appetizers, and Lunch - Main Course and more. Prices range from $8.00 to $65.00, and a typical item costs about $16.00. Popular choices include 3 Courses Set Menu B, Almond Apple Tart, Vanilla Ice Cream, Quiche Lorraine, FFF - Kids, Linguini Pasta, Green Beans, Shiitake Mushroom, Garlic, Pistou, Pine Nuts, and Caesar Salad, Feta Cheese, Croutons, Tomato, Cucumber, Cranberries, Candied Pecan.
Brunch Restaurant Week - Course Menu 4
- 3 Courses Set Menu B$35.00
Choice of appetizer. Choice of main course. Choice of dessert. Consuming raw or undercooked food may increase your risk of foodborne illness. Our mayonnaise contains raw egg.
- 3 Courses Set Menu A - Main Course Omelet$25.00
Choice of appetizer. Choice of dessert.
- 3 Courses Set Menu A$25.00
Choice of appetizer. Choice of main course. Choice of dessert.
- 3 Courses Set Menu - Vegetarian & Vegan Menu$25.00
Choice of appetizer. Choice of main course. Consuming raw or undercooked food may increase your risk of foodborne illness. Our mayonnaise contains raw egg.
Brunch New - Desserts 8
- Almond Apple Tart, Vanilla Ice Cream$10.00
- Profiteroles$10.00
Vanilla ice cream, chocolate sauce.
- Olive Oil Cake, Date, Walnut, Cinnamon Ice Cream$10.00
- Crème Caramel$10.00
- Floating Island, Toasted Almond, Vanilla Sauce, Caramel$10.00
- Chocolate Mousse, Red Berry Sauce, Orange Confite$10.00
- Bread Pudding, Walnut, Peach, Vanilla Sauce$10.00
- Pavlova, Kiwi, Fresh Berries, Whipped Cream, Red Berry Coulis$10.00
Kids Menu 13
- Quiche Lorraine, FFF - Kids$12.00
- Steak Haché, Mushroom Cream Sauce, FFF - Kids$12.00
- Grilled Ham And Cheese Sandwich, FFF - Kids$12.00
Grilled ham and cheese sandwich.
- Linguine Pasta With Butter And Cheese - Kids$12.00
- Tortellini Gratin- Kids$12.00
- Bacon Cheeseburger -Kids$12.00
- Quiche Lorraine With French Fries$12.00
- Tortellini Gratin$12.00
- Chicken Breast Cream Sauce$12.00
- Croque Monsieur With French Fries$12.00
Grilled ham and cheese sandwich.
- Bacon Cheeseburger$12.00
- Linguine Pasta With Butter And Cheese$12.00
- Bacon Cheese Burger$12.00
Dinner - Main Course 21
- Linguini Pasta, Green Beans, Shiitake Mushroom, Garlic, Pistou, Pine Nuts$24.00
(parmesan or not)
- Sauteed Sea Scallops$45.00
Green peppercorn, grapefruit, avocado, shitake mushroom.
- Rainbow Trout Amandine$28.00
Sauteed toasted almond butter sauce, diced tomato, lemon and parsley.
- Beef Bourguignon$38.00
bacon, mushroom, pearl onion, red bliss potato
- Steak Tartare$32.00
(Raw meat) hand chopped beef steak, served with Frites
- Coq Au Vin$24.00
red wine sauce, bacon, mushroom, pearl onion, potatoes
- Lamb Simmered In A White Wine Tomato Sauce$24.00
served with vegetables and potatoes
- Breaded Swai Filet Sautéed Meuniere$22.00
Sautéed Meunière butter
- Mustard Breaded Rack Of Lamb$38.00
Rack of lamb, thyme rosemary white wine, demi-glance, F.F.F. Consuming raw or undercooked food may increase your risk of foodborne illness. Our mayonnaise contains raw egg.
- Beef Bavette Steak$34.00
Black peppercorn cream sauce, french fries. Consuming raw or undercooked food may increase your risk of foodborne illness. Our mayonnaise contains raw egg.
- *“Steak Haché” , Black Peppercorn Sauce$20.00
chopped beef, black peppercorn sauce, F.F.F
- Chicken Cordon Bleu$30.00
With lemon butter sauce, parsley
- Breaded Chicken Cordon Bleu Meuniere$30.00
Meuniere, lemon butter sauce, parsley.
- Calf Liver Sautéed Lyonnaise$30.00
Lyonnaise, onion, red wine vinegar, parsley, Demi-glace
- Branzino Dieppoise$36.00
mussels, baby shrimp, mushroom, white wine cream sauce
- Dover Sole Meuniere$58.00
Lemon butter sauce, parsley, demi glace.
- Norwegian Salmon Filet$32.00
Saffron cream sauce, basil, diced tomato.
- P.E.I Mussels,$28.00
saffron, basil, cream broth, zucchini, homemade potato gnocchi
- Grilled, Dried Rubbed Swordfish$30.00
butternut squash pearl couscous, roasted tomato aioli.
- Bouillabaisse$32.00
shrimp, mussels, fishes, saffron broth, saffron aïoli, baguette, parmesan
- Pork Schnitzel, Sautéed With Lemon Butter Sauce$32.00
Dinner Appetizers 12
- Caesar Salad, Feta Cheese, Croutons, Tomato, Cucumber, Cranberries, Candied Pecan$16.00
Feta cheese, crouton, tomato, cucumber, cranberries, candied pecan.
- Warm Brie$15.00
mango chutney, toasted almonds, toasted baguette
- Mussel’s Marinière,$17.00
shallots, garlic, white wine, cream, Italian parsley
- Soup Of The Day$9.00
- Avocado Vinaigrette$9.00
mesclun salad, tomato, Dijon mustard vinaigrette
- Escargots Burgundy Style$16.00
Parsley, garlic butter, puffed pastry.
- Home Country Pate$15.00
Cornichon, tear drop, celery remoulade, capers.
- Onion Soup Gratinee$14.00
Beef consomme, baguette, Swiss cheese.
- Beef Cigars, Brick Dough, Mesclun, Tomato Aioli$16.00
cumin, paprika, mesclun, bell pepper, pine nuts, tomato aioli
- Salmon Trio “Rillette, House Smoked, Gravlax, Crispy Baguette, Frisée Salad$18.00
“Rillette, house Smoked, Gravlax, crispy baguette, frisée salad
- Sautéed Feta Cheese$15.00
Beet Salad, Orange, Green Salad, Vinaigrette, Onion
- Devils Eggs$16.00
Smoked salmon, horseradish, mesclun salad, little teardrops.
Lunch - Main Course 17
- Bouillabaisse; Fish, Shrimp, Mussels, Potato, Tomato, Saffron$28.00
- Baby Shrimp$17.00
Heart of palm, avocado, orange, boiled egg, tomato, Russian dressing.
- Breaded Swai Fillet$18.00
Sauteed meuniere butter.
- Rainbow Trout Amandine$26.00
- Omelet$18.00
Choice of 3 only: bacon, swiss cheese, mushroom, onion, tomato, spinach.
- *Steak Tartare, Hand Chopped Beef Steak, F.F.F Or Salad$32.00
- *Calf Liver Sautéed Lyonnaise$28.00
- Quiche Lorraine$18.00
Served with salad or french fries.
- Mussel’s Marinière, White Wine, Cream, F.F. F$25.00
- Steak Hache$18.00
Chopped beef, black peppercorn sauce, F.F.F.
- Croque Monsieur$16.00
Grilled ham and Swiss cheese, FFF or salad. Add egg with an additional charge.
- *Beef Bavette Steak, Black Peppercorn Cream Sauce, FFF$34.00
- Breaded Chicken Cordon Bleu, Ham, Swiss Cheese, Meuniere Sauce$26.00
- 9 Oz Bacon Cheeseburger$16.00
F.F.F. Or salad.
- Linguini Pasta, French Green Beans, Basil, Pine Nuts, Garlic$22.00
French green beans, basil, pine nuts, garlic. Parmesan or not. Vegetarian or vegan.
- Risotto, Mushroom, Zucchini, Eggplant, Bell Peppers, Spinach, Tomato Sauce$21.00
With Parmesan or not.
- Faroe Island Salmon, Saffron White Wine Sauce,$28.00
Brunch Restaurant Week - Appetizers 12
- Avocado Vinaigrette$9.00
Mesclun salad, tomato, dijon, and mustard vinaigrette.
- Panisse Fries$9.00
Gluten free. Chickpeas, lemon aioli.
- Fresh Beet Salad$9.00
Orange, green salad, vinaigrette, onion.
- Soup Of The Day - Vegan$9.00
Vegan.
- Deviled Eggs$12.00
Smoked salmon, horseradish, fresh mayonnaise, mesclun salad.
- Homemade Pate$12.00
- Warm Brie$12.00
- Grilled Eggplant$10.00
Vegan.
- Soup Of The Day$8.00
- Onion Soup Gratinee$10.00
- Breaded Avocado$10.00
Vegetarian.
- Escargots Burgundy Style$16.00
Italian parsley, garlic butter, puffed pastry.
Dinner Desserts 10
- Profiteroles, Chocolate Sauce, Vanilla Ice Cream$12.00
- Olive Oil Cake, Date, Walnut, Red Fruit$12.00
cinnamon ice cream, red coulis
- Pavlova, Meringue, Berrie Sauce$12.00
kiwi, whipped cream, berries sorbet
- Crème Caramel$10.00
- Apple Almond Tart, Vanilla Ice Cream$10.00
- Chocolate Mousse, Red Berry Sauce, Orange Confit$12.00
- Pineapple Tatin$12.00
vanilla curry custard sauce, passion fruit sorbet
- White Chocolate Lemon Mousse$12.00
, biscuit, limoncello, red berry coulis, mascarpone cheese
- Floating Island$10.00
- Bread Pudding, Walnut, Peach, Vanilla Sauce$10.00
Dinner Menu 5
- 3 Course Dinner Menu 65.00$65.00
Choice of appetizer. Choice of main course. Choice of dessert.
- 3 Course Dinner Menu 50.00$50.00
Choice of appetizer. Choice of main course. Choice of dessert.
- 3 Course Dinner Menu 40.00$40.00
Choice of appetizer. Choice of main course. Choice of dessert.
- 3 Course Dinner Menu$65.00
Create your own menu. Select one dish from each category. Select one apetizer: Shrimp sautéed ginger, garlic, hot pepper, basil, flambé Pernod, basil Belgium endive salad, lettuce, smoked salmon, pine nuts, apple Mussel’s Marinière, shallot
- 3 Course Set Menu$50.00
Select an appetizer or salad, a main course and a dessert for a 3 course menu. Select from the following choices Apetizers: Soup of the day Avocado vinaigrette, mesclun salad, tomato, Dijon mustard vinaigrette Panisse fries, (chick pea, glu
Brunch New - Main Course 20
- Chicken Basquaise$18.00
Tomato white wine sauce, basil, and bell peppers.
- Eggs Benedict Or Norwegian Benedict$16.00
- Eggplant, Spinach, Mushroom, Phyllo Dough$17.00
Vegan. Romaine salad, pickled vegetables.
- Breaded Swai Fillet$18.00
Sauteed meuniere butter.
- Quiche Lorraine$16.00
Served with salad or french fries.
- Baby Shrimp$17.00
Avocado, orange, boiled egg, tomato, mesclun salad, Russian dressing.
- Frittata$17.00
Spinach, mushroom, tomato, and feta cheese.
- 9 Oz Bacon Cheeseburger$16.00
Fresh mayonnaise, brioche bun, F.F.F or salad.
- Omelet$15.00
Choice of 3 only; bacon, swiss cheese, mushroom, onion, tomato, spinach.
- Beef Bavette Steak$28.00
Black Peppercorn cream sauce, french fries. Consuming raw or undercooked food may increase your risk of foodborne illness. Our mayonnaise contains raw egg.
- Linguini Pasta$18.00
French green beans, basil, pine nuts, garlic. Parmesan or not.
- Belgian Endive Salad$16.00
Smoked salmon, mesclun salad, pine nuts, apple, vinaigrette.
- Faroe Island Salmon$28.00
Saffron white wine sauce, basil, diced tomato, virgin basil oil. Consuming raw or undercooked food may increase your risk of foodborne illness. Our mayonnaise contains raw egg.
- Monte Cristo$17.00
French toast, ham, cheese, tomato, raspberry jam, salad or F.F.F.
- Mussels Mariniere$24.00
Shallots, white wine, cream, F.F.F.
- Bell Peppers, Zucchini, Black Olives$17.00
Vegan. Tomato, eggplant, panisses. pearl couscous.
- Rainbow Trout$26.00
Sauteed toasted almond butter sauce, diced tomato, lemon and parsley.
- Breaded Chicken Cordon Bleu$26.00
Ham, Swiss cheese, meuniere lemon butter sauce.
- Bouillabaisse$28.00
Fish, shrimp, mussels, potato, tomato, saffron tomato broth.
- French Toast$18.00
Fresh berries, walnut, real maple syrup, red berry coulis.
Lunch - Desserts 9
- Pavlova, Whipped Cream, Kiwi, Red Berries$12.00
- White Chocolate And Lemon Mousse Cake$12.00
- Crème Caramel$10.00
- Bread Pudding, Walnut, Peach$10.00
- Chocolate Mousse, Berry Coulis$12.00
- Floating Island$10.00
- Apple Almond Tart$10.00
- Upside Down Pineapple Tatin, Coconut Curry Sauce$12.00
- Lemon Olive Oil Cake, Cinnamon Ice Cream, Walnut, Dates$12.00
Brunch Restaurant Week - Main Course 20
- Frittata$17.00
Spinach, mushroom, tomato, and feta cheese.
- Monte Cristo$17.00
French toast, ham, cheese, tomato, raspberry jam, salad or F.F.F.
- Breaded Swai Fillet$18.00
Sauteed meuniere butter.
- Mussels Mariniere$24.00
Shallots, white wine, cream, F.F.F.
- Faroe Island Salmon$28.00
Saffron white wine sauce, basil, diced tomato, virgin basil oil. Consuming raw or undercooked food may increase your risk of foodborne illness. Our mayonnaise contains raw egg.
- French Toast$18.00
Fresh berries, walnut, real maple syrup, red berry coulis.
- Beef Bavette Steak$28.00
Black Peppercorn cream sauce, french fries. Consuming raw or undercooked food may increase your risk of foodborne illness. Our mayonnaise contains raw egg.
- Breaded Chicken Cordon Bleu$26.00
Ham, Swiss cheese, meuniere lemon butter sauce.
- Bell Peppers, Zucchini, Black Olives$17.00
Vegan. Tomato, eggplant, panisses. pearl couscous.
- Linguini Pasta$18.00
French green beans, basil, pine nuts, garlic. Parmesan or not. Vegetarian or vegan.
- Omelet$15.00
Choice of 3 only: bacon, Swiss cheese, mushroom, onion, tomato, spinach.
- 9 Oz Bacon Cheeseburger$16.00
Fresh mayonnaise, brioche bun, F.F.F or salad.
- Quiche Lorraine$16.00
Served with Salad or French Fries.
- Bouillabaisse$28.00
Fish, shrimp, mussels, potato, tomato, saffron tomato broth.
- Baby Shrimp$17.00
Avocado, orange, boiled egg, tomato, mesclun salad, Russian dressing.
- Eggplant, Spinach, Mushroom, Phyllo Dough$17.00
Vegan. Romaine salad, pickled vegetables.
- Rainbow Trout$26.00
Sauteed toasted almond butter sauce, diced tomato, lemon and parsley.
- Chicken Basquaise$18.00
Tomato white wine sauce, basil, and bell peppers.
- Eggs Benedict Or Norwegian Benedict$16.00
- Belgian Endive Salad$16.00
Smoked salmon, mesclun salad, pine nuts, apple, vinaigrette.
Lunch - Appetizers 12
- Breaded Avocado, Grapefruit Ginger Sauce, Green Peppercorn (Veg)$15.00
- Breaded Avocado$15.00
Vegetarian. Grapefruit ginger sauce, green peppercorn.
- Onion Soup Gratinée$10.00
- Roasted Feta Cheese, Fresh Beet Salad, Orange, Mesclun Salad$15.00
- Warm Brie$12.00
, mango chutney, toasted almonds, toasted baguette
- Soup Of The Day$9.00
- Escargots Burgundy Style, Italian Parsley, Garlic Butter, Puffed Pastry$16.00
- Panisse Fries$9.00
Gluten free. Chickpeas, lemon aioli.
- Vegan Menu - Soup Of The Day$9.00
Vegan.
- Avocado Vinaigrette$9.00
Mesclun salad, tomato, dijon, and mustard vinaigrette.
- Deviled Eggs$15.00
Smoked salmon, horseradish, fresh mayonnaise, mesclun salad.
- Grilled Eggplant$10.00
Vegan. Shitake mushroom, capers, diced tomato, lemon olive oil dressing.
Brunch New - Appetizers 12
- Breaded Avocado$10.00
Vegetarian.
- Homemade Pate$12.00
- Warm Brie$12.00
- Deviled Eggs$12.00
Smoked salmon, horseradish, fresh mayonnaise, mesclun salad.
- Avocado Vinaigrette$9.00
Mesclun salad, tomato, dijon, and mustard vinaigrette.
- Fresh Beet Salad$9.00
Orange, green salad, vinaigrette, onion.
- Onion Soup Gratinee$10.00
- Panisse Fries$9.00
Gluten free. Chickpeas, lemon aioli.
- Soup Of The Day (Vegan)$9.00
Vegan.
- Grilled Eggplant$10.00
Vegan.
- Soup Of The Day$9.00
- Escargots Burgundy Style$16.00
Italian parsley, garlic butter, puffed pastry.
Lunch Menu 2
- 3 Course Set Lunch Meny$45.00
- 3 Course Set Lunch Menu$30.00
Choice of appetizer. Choice of main course. Choice of dessert. Consuming raw or undercooked food may increase your risk of foodborne illness. Our mayonnaise contains raw egg.
Brunch New - Course Menu 4
- 3 Courses Set Menu A - Main Course Omelet$28.00
Choice of appetizer. Choice of dessert.
- 3 Course Set Menu - Vegetarian & Vegan Menu$28.00
Choice of appetizer. Choice of main course.
- 3 Courses Set Menu A$28.00
Choice of appetizer. Choice of main course. Choice of dessert.
- 3 Courses Set Menu B$42.00
Brunch Restaurant Week - Desserts 8
- Bread Pudding, Walnut, Peach, Vanilla Sauce$10.00
- Olive Oil Cake, Date, Walnut, Cinnamon Ice Cream$12.00
- Crème Caramel$10.00
- Floating Island, Toasted Almond, Vanilla Sauce, Caramel$10.00
- Chocolate Mousse, Red Berry Sauce, Orange Confite$12.00
- Pavlova, Kiwi, Fresh Berries, Whipped Cream, Red Berry Coulis$12.00
- Profiteroles$12.00
Vanilla ice cream, chocolate sauce.
- Almond Apple Tart, Vanilla Ice Cream$10.00
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.